Great Stations Menu, perfectly planned event by Patrick Ward gets rave reviews

All photos by Chad Nassif

Coconut Shrimp with Mango Chutney

Brazilian BBQ

Chef Jerry Wilson at Brazilian BBQ

Scallops on the half shell

Parmesan Baked Clams

Grilled Baby Lamb Chops with Fresh Mint Sauce

Organic Pizzas in Stone Oven

Pasta Station toss

Grilled Farmers Market Vegetables

Fresh Grilled Meats off the Brazilian BBQ

Bolitas de Queso Fritas, 

Little Yummy Cuban Cheese Balls, Crisp on the outside &

 creamy on the inside

Sambuca Marinated Grilled Prosciutto Wrapped Shrimp with Rosemary  

Square Caramelized Lemon Tartlets                                                                                 

Demitasse Mugs of Chocolate Espresso Pots De Crème                                                      

Sweet Baby!

Wildlife Care Network, Catering by Pure Joy

                                    6 years in a row now we've catered this event out at sea for the Wildlife Care Network. These guys are saints! What they're doing for the  injured wildlife right here in our community is thankless labor - Pure Joy is here to say THANK YOU!!!! to the staff and volunteers currently helping approximately 4,000 native animals each year. This charity is a favorite around here, we just adore them. Check it out: Santa Barbara Wildlife Care Network

Last weekends Foley Winery Barrel Room Wedding

Cha Cha Cha!!!

Here comes the brides

Delicious wedding catering; Pure Joy!

Late Night Snack of Creamy Tomato Soup and Grilled Cheese